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One of the simplest and the most delicious food in Bulgaria. It is consumed daily by most Bulgarians – we absolutely love it!

Ingredients:

  • 2 tomatoes
  • 1 cucumber
  • 1 onion
  • about 100 g of white brined cheese (cow)
  • oil
  • salt

 

 

 

 

Preparation:

Vegetables are well cleaned, washed and chopped, onions on some traditions – wholesale, others – retail.

 

 

Place in a bowl and mix and flavour.

 

 

Served in individual portions in a plate or bowl, sprinkled with a large grated cheese.

 

 


Enjoy your meal!

 

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