The craft of cooking them:
Boil the shrimp in water for 5 mins, when it ready, take it out and take off the skin, leave it a side.
Wash and peel the mango. Then cut it into thin slice. Put in a bowl.
Wash the mints, basil and cilantro.
Making sweet and sour sauce.
Mix 1 spoon of sugar + 3 spoons of fish sauce + chopping garlic + chopping chili + 2 spoon of lemons. Mix all together.
Step 4 :
Pour the mixed sauce into a mango bowl and mix it again. We add mints, basil, cilantro and ground peanuts at the end with the shrimp we prepare at the beginning.
The salad is ready - Dress it up in a nice plate and enjoy :)